Parmigiano Reggiano (24 months) by Giorgio Cravero 帕馬森 (24個月熟成)
Parmigiano Reggiano (24 months) by Giorgio Cravero 帕馬森 (24個月熟成)
Say hello to your new cheese obsession!
Aged by Italy’s legendary maturation house Giorgio Cravero (making magic since 1855!), this Parmigiano Reggiano is crafted from ultra-rich milk straight from happy cows grazing on lush mountain pastures. Aged to absolute perfection in historic Italian cellars, it’s a flavor explosion you won't forget.
ORIGIN
Emilia Romagna, Italy
DAYS OF MATURATION
>24 months
MILK TYPE (RAW/PASTEURIZED)
Raw Cow's Milk 🐄
TYPE
Hard, Natural Rind, Press-cooked
TEXTURE
Crumbly, dry, firm
AROMA
Fruity, sweet, rich, strong
RECIPE
Lasagna, Pasta al limone, Caesar Salad, Minestrone, Cavolfiore alla milanese
PAIRING SUGGESTIONS
With fresh fruit and nuts, Prosecco, Barolo
All products including this one are subject to availability and could be replaced by another product of similar category.
Imported from Italy.
Using our best effort to match the order, quantities may vary to more or less 10% on the final cut and, where possible, we will compensate with other cheeses ordered.
