The Cheese House was founded by Antoine Zaruba in 2019 and has since then been Hong Kong’s most refined and quality focused cheese company.
Since its creation, many of the finest Restaurants, Hotels and Bars have entrusted Antoine for his cheese knowledge and great sourcing all over Europe.

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White cooked ham 熟火腿

from HK$120.00

Terrine de figatelli - Corsica

HK$100.00 HK$170.00

Aomori Cured Ham 100g 日本青森風乾火腿 100克

Aomori Cured Ham 100g 日本青森風乾火腿 100克

HK$144.00 HK$180.00

Kagoshima Black Pig ham - 24 months, 100g 鹿兒島黑豬風乾火腿 — 24個月，100克

Kagoshima Black Pig ham - 24 months, 100g 鹿兒島黑豬風乾火腿 — 24個月，100克

HK$224.00 HK$280.00

Nagano Shinshu Black Pig ham 100g 日本長野信州黑豬風乾火腿100克

Nagano Shinshu Black Pig ham 100g 日本長野信州黑豬風乾火腿100克

HK$208.00 HK$260.00

Rillettes Porc noir gascon - Maison Duler

Rillettes Porc noir gascon - Maison Duler

HK$240.00

Duck Rillettes - 175g 鴨肉醬

Duck Rillettes - 175g 鴨肉醬

HK$72.00

Pistachio Mortadella 開心果燈籠腸

Pistachio Mortadella 開心果燈籠腸

HK$98.00 HK$108.00

Rosette de Lyon 里昂香腸 100g

Rosette de Lyon 里昂香腸 100g

HK$68.00 HK$78.00

Serrano Ham 15 months 西班牙風乾火腿 15個月熟成

Serrano Ham 15 months 西班牙風乾火腿 15個月熟成

from HK$112.00

Chorizete

HK$78.40 HK$98.00

Bellota Chorizo

Bellota Chorizo

from HK$78.40